Creamy Vegan Mushroom Stroganoff
Say hello to your new favorite pasta! This vegan mushroom dish is a creamy, hearty, comforting meal, and we are so happy to share...
Easy Beet Fritters With Dill Yogurt Sauce
Beets! Who’s your favorite? We love beets, but we know that this brightly red root is not everyone’s favorite. These...
3-Ingredient Instant Hot Chocolate
Does anyone else enjoy instant hot chocolate? The packets that you pour into a mug and add hot...
1-Bowl Chocolate Peppermint Cookies
If you like our fudgy vegan brownie cookies, they’re a favorite among friends! We have a new holiday cookie...
Creamy Vegan Cauliflower Gratin
Cauliflower may not be winning many popularity contests these days, but it’s still a favorite, and this cauliflower...
Easy Almond Brittle
As with many other ideas, the idea for this brittle struck me as I was going to bed...
Cranberry Macadamia Nut Cookies
We had BIG dreams for a vegan, gluten-free version of classic white chocolate macadamia nut cookies. Little did we...
TONKATSU (Japanese Pork Cutterlet)
Make these Japanese-style pork cutlets in 20 minutes or less. Jason and I are always trying to save...
MEYER LEMON CREAM SAUCE WITH BLACK TRUFFLE PASTA
Black Truffle pasta imported from Italy, slathered with a creamy Meyer Lemon sauce! Remember when I made the truffle...
AVOCADO CLUB SANDWICH SPICY CHIPOTLE PEPPER SPREAD
This turkey bacon sandwich is topped with avocado slices, spicy chipotle spread, and fresh avocado! You’ve probably noticed...